![]() Replace the cream of coconut with full-fat or low-fat coconut milk for a lighter version.Add more ice for a thicker drink, or more pineapple juice (or less ice) for a thinner version.Make a mocktail with the coco colada or a big-batch virgin piña colada recipe.Switch the rum out for brandy and enjoy a kappa colada.If you can't find a particular rum flavor at the store, make your own rum infusions. Apricot, banana, grapefruit, kiwi, kumquat, orange, passion fruit, and vanilla pair great with both coconut and pineapple. Add a hint of background flavor with a flavored rum.Add ¼-½ ounces of overproof Jamaican rum, such as Smith and Cross, to add an extra kick and an a layer of complexity.It'll make for a fresher, brighter cocktail. Use 5-6 ripe pineapple chunks instead of juice, cut them about 1 inch x 1 inch. ![]() tax Offer type Retail Producer Auction By Request Pre Arrival En Primeur/Futures Reset all Compact view Set alert Wine Online Delivery USA: (FL) Lakeland Florida: 10 Flat shipping rate. Add 1/2 cup crushed ice and mix for 15 seconds, then pour into a 12-ounce glass and garnish with a pineapple and cherry. Uno Mas Strawberry Lime Margarita Cocktail USA Avg Price (ex-tax) 19 / 750ml Prices Profile Reviews Analytics Shop Location Currency & Price Inc. The Caribe Hilton's original Piña colada recipe is heavy on the pineapple and uses Bacardi rum and Coco Lopez: Mix 2 ounces of light rum, 1 ounce each of coconut cream and heavy cream, and 6 ounces of pineapple juice in a blender.
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